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MARRIOTT AT GRAND NATIONAL EASTER LUNCH
April 1, 2018 @ 11:00 am - 3:00 pm
Enjoy Easter lunch at the Auburn Marriott Opelika Hotel at Grand National. Lunch includes chilled and hot selections, chef attended stations and dessert. Choose from deviled eggs, pepper jam, roasted chicken breast, shrimp and grits martinis with a toppings bar, an omelet station, assorted cakes and pies, and more. Lunch is served from 11 a.m.-3 p.m. The cost is $36.95 for adults, $14.95 for children 6-12 and $5.95 for children under 5. Make a reservation at (334) 737-2187.